Organic Survival Seed Vaults are becoming increasingly important as the world population rises and the demand for healthy, sustainable food grows. With the challenges of climate change on the horizon, people are turning to organic farming methods in order to ensure that their food sources remain safe for generations to come. An Organic Survival Seed Vault is a storage facility where organic seeds are kept safe and secure from environmental hazards like floods, pests, and other disasters. It is a vital tool to help ensure long-term food security, as it allows farmers to have access to a wide variety of organic seed varieties regardless of any unforeseen circumstances.

In this guide, we will discuss why organic survival seed vaults are important, the types of organic seeds available, the benefits of having an organic seed vault, how to store seeds correctly, how to build an organic survival seed vault, the advantages of using one, tips for growing organic, watering and planting guidelines, crop rotations, harvesting and storing, a conclusion and resources for further information.

Types of Organic Seeds

Organic seeds are becoming increasingly popular due to their promise of healthy and safe produce. But what types of organic seeds are available? In this section, we'll explain the different types of organic seed varieties, including heirloom and hybrid varieties.

Heirloom seeds are varieties of vegetables, herbs and fruits that have been passed down through generations. These seeds have been saved and replanted for many years, maintaining their original characteristics and genetic purity. Heirloom seeds are especially valued because they typically produce plants with more intense flavors than those of hybrid varieties.

Hybrid seeds are created when two purebred parents, usually from different species or varieties, are cross-bred. The resulting seed produces a plant that is stronger and more productive than either of the parent plants. Hybrid seeds are often developed to be resistant to particular diseases or pests and are generally easier to cultivate than other varieties.

In addition to heirloom and hybrid organic seeds, there are also organic open-pollinated, or OP, seeds. Open pollinated varieties are produced from plants that are pollinated naturally, such as by insects or wind. Unlike hybrid seeds, they can be reliably saved and planted in successive generations with the same characteristics and results.

Organic seeds have many benefits, including the assurance that they have not been treated with synthetic pesticides or chemicals. They are also non-GMO, meaning they are not genetically modified in any way. Finally, organic seeds are great for the environment as they help promote biodiversity and are better for both wildlife and soil health.

Benefits of an Organic Seed Vault

Organic survival seed vaults are invaluable for ensuring longevity of food security and are becoming increasingly popular due to their numerous benefits. These secure storage facilities protect organic seeds from infestations, pests, and other environmental factors, allowing them to be safely stored for longer periods of time.

Organic seed vaults provide peace of mind – once stored in the facility, the seeds will remain safe and viable for generations. Because organic seeds are not exposed to harsh chemicals and genetic modification, they are much more likely to remain viable in the long run. This means that even if an entire crop of plants is wiped out, the organization can still have access to the same type of seeds years down the line.

Organic seed vaults also help support biodiversity, an important part of sustainable farming. By preserving seeds and their associated traits, organizations can prevent their loss and maintain a varied gene pool that will ensure food sustenance into the future.

Organic seed vaults also benefit local communities by providing access to fresh, nutritious foods. By preserving vital seed stocks, organizations can help preserve traditional foods which are important for sustaining local cultures.

Overall, organic seed vaults provide an invaluable resource for organizations, local communities, and individuals to guarantee long-term food security.

Storing Seeds for Maximum Freshness

Proper storage of organic survival seeds is an essential part of ensuring that they remain viable and retain their maximum nutritional value. This means paying attention to the right environment, temperature and humidity level.

Firstly, all seeds should be stored in a cool, dark, and dry place. This can be a glass or ceramic container, or a vacuum-sealed plastic bag. Air-tight containers are best, as they will protect the seeds from moisture, light, and temperature fluctuations. If you choose to use a plastic bag, make sure it is properly sealed and labeled.

As for temperature, most seeds prefer a temperature somewhere between 45-75 degrees Fahrenheit. For long-term storage, it is best to store seeds at temperatures slightly below room temperature, around 30-40 degrees Fahrenheit. It is also important to keep humidity levels low, as too much moisture could damage the seeds. To help with this, it is recommended to add some desiccant, or a moisture-absorbing material, to the container used to store the seeds.

In order to prevent pests and other contaminants, it is necessary to keep an eye on the quality of the seeds. If you notice any signs of mold or rot, discard the seeds immediately. Additionally, avoid storing seeds near anything that has a strong odor, as this could affect the flavor and freshness of the seeds.

Storing seeds properly is key to ensuring that your organic survival seed vault remains viable and can provide you with nutritious food in times of need. By following these guidelines, you can ensure that your seeds remain of the highest quality for as long as possible.

Creating an organic survival seed vault is essential for those hoping to ensure their long-term food security. With the right preparation, it can be relatively easy to construct your own secure storage space. Before getting started, however, it is important to consider the following steps:

Selecting the Right Space

The first step in creating your own organic seed vault is selecting the right space. It is best to choose a cool, dry, dark place—ideally one with some extra insulation and protection from water damage and extreme temperatures. The space should be able to accommodate the size and number of containers needed to store the seeds, as well as provide enough room for easy access and organization.

Choosing Appropriate Containers

Once you have selected the right space, it is important to choose the appropriate containers or bins for storing the seeds. A variety of materials can be used, including glass jars, steel or plastic containers, or even airtight bags. Choose containers that are easy to clean and labeled clearly. Make sure to use breathable fabric or mesh material within the container in order to allow moisture and heat to escape while ensuring the seeds remain safe and dry.

Labeling the Containers

The last step before actually storing the seeds is to label the containers clearly. This will help to ensure accurate organization and easy accessibility when retrieving seeds from the vault. Labeling should include the type of seed, date of purchase or harvest, and other relevant information such as the genetic origin or the region in which it was grown. Using a waterproof pen or tape will help to ensure legibility even if the container or jar becomes damp or wet.

By following these simple steps, you can easily create an organic survival seed vault and protect your long-term food security. By investing in quality materials, organizing and labeling the containers correctly, and storing them in the correct environment, you can ensure that your collection will remain safe and viable for years to come.

Advantages of Organic Survival Seed Vaults

Having an organic survival seed vault is a great way to ensure long-term food security. It provides a secure location to store and preserve a variety of organic seeds that can help you plant and grow crops year after year.

Organic seed vaults offer many advantages over other methods of long-term storage. They are more sustainable, require less energy to maintain, and have a longer shelf life than other methods. Additionally, they are much more secure and provide a safe place to store valuable organic seed varieties.

Organic seed vaults are also more cost-efficient because they require minimal upkeep and the cost associated with maintaining the vault is minimal. Furthermore, they are a great way to practice sustainable farming techniques, which can help reduce the use of chemicals and synthetic fertilizers.

Organic seed vaults are also much more reliable when it comes to preserving the genetic integrity of the seed varieties. Unlike other long-term storage methods, organic seed vaults help maintain the quality and viability of the seeds for a much longer period of time. This allows farmers to continually grow the same varieties of organic plants year after year.

Lastly, investing in an organic seed vault is beneficial for the environment. By storing and preserving organic seeds, farmers can actively contribute to preserving biodiversity and protecting the environment.

All in all, an organic seed vault is an effective and sustainable way to ensure long-term food security. It is a great way to ensure the preservation of organic seeds and provides a secure place to store and manage them over time.

Growing organic produce is becoming increasingly popular as it reduces harm to the environment while helping create a sustainable, secure food source. But growing organic requires more knowledge and special techniques than conventional farming, which makes it important to understand what fertilizers and pest control methods will be most effective for your specific situation. Here are some tips for successfully growing organic:


Organic fertilizers are composed of natural materials such as compost, animal manures, and green manures. To get the best results, use fertilizers that are tailored to the specific plants you plan to grow. For example, a high-nitrogen fertilizer is ideal for leafy green vegetables, while a balanced all-purpose fertilizer is best for most fruits and vegetables. Additionally, some organic materials will release their nutrients slowly over time, while others will supply additional nutrients throughout the season.

Pest Control

The key to successful organic pest control is understanding the problem and using the right method to address it. Biological control, such as releasing beneficial insects or introducing predators, is a common practice for controlling pests. Additionally, physical barriers such as row covers or traps can help, as can introducing preventative measures like crop rotation and proper spacing. Finally, use organic pesticides such as neem oil or insecticidal soaps when necessary.

Organic gardening requires attention and dedication, but with careful planning and a bit of work, you’ll be able to reap the rewards of fresh and nutritious food.

Watering and Planting Guidelines for Organic Plants

Proper watering and planting guidelines are essential to ensure the healthy growth of organic plants. Here are some tips to help you get started:

  • When planting seeds, make sure the soil is moist and not too dry or soggy.
  • Frequent watering is important; avoid underwatering or overwatering your plants.
  • Use an organic fertilizer at least twice per season to feed your plants.
  • For best results, use a drip irrigation system to reduce water waste and keep plant roots well-hydrated.

When it comes to planting your organic seeds, timing is also important. Plant your seeds in the early spring, after all danger of frost has passed. Consider planting them in containers first and transferring them to a larger area once they have grown. This will help protect your seedlings from pests and strong winds.

Finally, cover your seedlings with a light layer of mulch or hay to protect them from extreme temperatures and help retain moisture. This will give your plants a better chance of survival.

Crop Rotations

Crop rotation is an important part of organic farming, as it helps to maintain healthy soil fertility and reduce the need for chemical pesticides. By planting different crops in the same space each season, you can ensure that the soil gets a variety of nutrients and stays balanced. This practice also helps with pest control, as insects and disease are less likely to become a problem when the plants around them are constantly changing.

When implementing crop rotations, it’s important to plan ahead. You should consider the type of crops you’ll be planting and the amount of time they need to mature before you can harvest them. You should also look into the nutrient needs of each plant and make sure there will be enough available in the soil to sustain them. Finally, you should keep track of when each crop was planted in order to ensure that you’re not accidentally growing the same crop in the same spot year after year.

By following these steps, you can ensure that your organic seed vault is not only well-stocked, but also that you maximize the benefits of crop rotations. Not only will this help keep your soil healthy and fertile, but it will also help to reduce the risk of diseases and pests in your garden.

Harvesting and Storing

Harvesting and storing organic seeds and produce is an essential part of maintaining optimal freshness and nutrients for long-term food security. When harvesting, it is important to select the ripest fruit and vegetables from the plant. Doing so will ensure that you are getting the maximum amount of nutrition from your harvest.

It is also important to consider the best way to store your harvest. Depending on what type of produce you are harvesting, you may need to store it in an airtight container or refrigerator. For seeds, you may need to dry them, place them in an airtight container and store in a cool, dry place like a cellar or basement.

When storing, pay careful attention to the temperature and humidity levels. Too much warmth and moisture can lead to mold growth and reduce the longevity of your produce. Keep the area clean, dry and ventilated and check regularly to ensure that there are no signs of rot or mold.

By properly harvesting and storing organic seeds and produce, you can ensure the best possible nutrition and long-term food security.

Organic seed vaults are an important part of ensuring long-term food security. By storing organic seeds in the right conditions, you can make sure that your food supply will last for years to come. Building an organic survival seed vault requires some planning and dedication, but it is worth it in the long run. You will need to select a suitable area and containers, and label them properly. It is also essential to ensure that your seeds are stored correctly and to keep up with crop rotation, watering and planting guidelines, and harvesting and storage methods.

By following these steps, you can create an organic survival seed vault that will provide your family with nutritious food for many years to come. Organic seed vaults are an important part of making sure our food supply is secure, and these steps will help make sure that your family has access to healthy, nutritious meals. For more detailed information, check out the resources section at the end of this guide.


Having access to resources is essential for any gardener looking to create and maintain an organic survival seed vault. Here are some books, websites, and other resources you can consult for further information and help along your journey:

  • Books:
    • The Organic Gardener’s Handbook of Natural Insect and Disease Control by Barbara W. Ellis and Fern Marshall Bradley
    • The Seed Underground: A Growing Revolution to Save Food by Janisse Ray
    • Seed Saving and Growing Techniques for Vegetable Gardeners by Marc Rogers
  • Websites:
    • Seed Savers Exchange:
    • Organic Gardening:
    • Sustainable Seed Company:
    • Grow Organic:

By utilizing the knowledge, tips and tricks found in these resources and with a bit of planning and patience, your organic survival seed vault will be ready to provide you and your family with fresh, home-grown produce for many years to come.


  • Q: What is an organic survival seed vault?
    A: An organic survival seed vault is a way to store organic seeds long-term in order to ensure future food security.
  • Q: What are heirloom and hybrid seeds?
    A: Heirloom seeds are those that have existed for many generations, usually passed down from one family member to another. Hybrid seeds are the result of cross-pollinating two different plant varieties.
  • Q: What are the benefits of creating an organic seed vault?
    A: The benefits of an organic seed vault include increased food security, reduced cost of replacing seeds each season and increased crop diversity.
  • Q: How should seeds be stored?
    A: Seeds should be stored in a cool, dry location, out of direct sunlight and away from any sources of heat or moisture.
  • Q: What are the steps necessary to build an organic survival seed vault?
    A: The steps necessary to build an organic seed vault include choosing an appropriate space, selecting the right containers, labeling them clearly and ensuring proper storage conditions.
  • Q: What are the advantages of using an organic survival seed vault over other methods of long-term storage?
    A: The advantage of an organic survival seed vault is that it ensures greater longevity and freshness of seeds compared with other methods of storage.
  • Q: What tips can you provide for growing organic?
    A: Tips for growing organic include using natural fertilizers and pest control methods, following water and planting guidelines, rotating crops and harvesting and storing produce correctly.